*SUBJECT TO SEASONALITY, FROZEN PRODUCT MAY BE SERVED
**RAW FISH IS CHILLED ACCORDING TO REGULATION 1276/11
THE ALLERGEN BOOKLET IS AVAILABLE TO GUESTS ON REQUEST FROM OUR STAFF (EU REGULATION No 1169/2011
ALLERGENS:
1- gluten 2- crustaceans and derivatives 3- eggs and derivatives 4- fish and derivatives 5- peanuts and derivatives 6- soy and derivatives 7- milk and derivatives 8- nuts and derivatives 9- celery and derivatives
10- mustard and derivatives 11- sesame seeds and derivatives 12- sulphur dioxide 13- lupin and derivatives 14- molluscs and derivatives
Service policy:
Guests who wish to bring a cake or dessert purchased elsewhere are subject to a cake fee of €3.50 per person. The purchase receipt must be presented and a release form signed for the introduction of external food products.
Guests who wish to bring wine purchased elsewhere are subject to a cork fee of €20 for white and red wines, and €30 for champagne. If the wine introduced is listed in our wine list, the cork fee will be 30% of the bottle price shown on the menu.
Service policy:
Guests who wish to bring a cake or dessert purchased elsewhere are subject to a cake fee of €3.50 per person. The purchase receipt must be presented and a release form signed for the introduction of external food products.
Guests who wish to bring wine purchased elsewhere are subject to a cork fee of €20 for white and red wines, and €30 for champagne. If the wine introduced is listed in our wine list, the cork fee will be 30% of the bottle price shown on the menu.
Chorusrooftop srl | VAT 04791820162 | R.E.A. BG 489513 | Share capital € 15,000 paid in
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